I had my annual Christmas party last night and decided to make this dip that my sister-in-law had given me a couple of years ago. It was yummy!!!
Curry Mango Dip
1 package cream cheese
2 tbsp. milk or cream
1 tsp. curry
1 tsp. tumeric
1/2 jar mango chutney
1/2 jar red pepper jelly
Topping: 1/2 cup toasted pine nuts
1/2 cup raisins
chopped green onion
Beat cream cheese with milk, then add curry and tumeric. Spread on a platter. Mix chutney and red pepper jelly together for a second layer. Spread pine nuts, the raisins and onion over the top.
Friday, December 18, 2009
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Carol:
ReplyDeleteThis is your sister speaking. I plan to try this during the Christmas holidays.
Peggy, I promise after the holidays I will share my favourite recipes with the group. See you over the holidays.
Diane
This dip sounds yummy Carol!! What did you serve it with?
ReplyDeleteI served it with crackers and crostinis. I like it with the crostinis.
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